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Flavors in Tobacco and Nicotine Products: Supporting Regulations using Science
Join us for our October TCORS and IAS Distinguished Speaker Series event featuring Suchitra Krishnan-Sarin, PhD; Albert E. Kent Professor of Psychiatry, School of Medicine and of Epidemiology (Chronic Diseases), School of Public Health, Yale University.
Talk title: “Flavors in Tobacco and Nicotine Products: Supporting Regulations Using Science”
Talk description: Flavors are often used in many consumer products to enhance the appeal and use of these products. Dr. Krishnan-Sarin will discuss the role of flavors in tobacco and nicotine products. She will present evidence on how flavors can maintain the appeal of these products and alter addiction to these products, especially within certain subgroups of individuals who use these products. She will also discuss regulations on flavors and how recent novel products are challenging these regulations.
This program is open to all eligible individuals. Keck School of Medicine of USC operates all of its programs and activities consistent with the University’s Notice of Non-Discrimination. Eligibility is not determined based on race, sex, ethnicity, sexual orientation, or any other prohibited factor.